Last month, Steakholder Foods launched Beef Steak Ink, the latest in its line of plant-based meat inks made for the company’s proprietary 3D bioprinter. The Israel-based 3D bioprinting cultivated meat company is a leader in the emerging lab-grown meat market thanks to its innovative technology that aims to give manufacturers a scalable, easy-to-adopt solution for developing hybrid (cultivated meat mixed with plant-based) products with realistic flavor and texture.
