Recipe Side dish
Food lovers, this spread will delight your taste buds! Spread it on toasted bread for breakfast or during snack time, and we assure you a tasting experience on a little cloud. Here, the uniqueness of our spread is the addition of coffee. A touch of pep that pairs perfectly with hazelnuts and chocolate.
Ingredients:
- 150 g hazelnuts
- 3.5 oz dark chocolate
- 1 Tbsp ground coffee
- 1 pinch of salt
See recipe on site: https://en.petitchef.com/recipes/side-dish/finally-a-chocolate-spread-for-coffee-lovers-fid-1576396
